Professional-grade three-compartment sink designed for high-volume commercial kitchen operations. Features 20L x 20W x 12D stainless steel bowls that provide ample capacity for washing, rinsing, and sanitizing dishes, cookware, and utensils simultaneously. Dual 18-inch drainboards on both sides offer generous space for air-drying or staging clean items, improving workflow efficiency in busy food service environments. The stainless steel construction ensures durability, corrosion resistance, and easy maintenance for years of reliable performance. Ideal for restaurants, catering facilities, institutional kitchens, and food preparation areas requiring NSF-compliant washing stations. The compartmentalized design allows separate stations for washing, rinsing, and final sanitization, meeting health code requirements. Heavy-duty stainless steel construction withstands constant use and frequent cleaning without degradation. Smooth surfaces prevent bacterial growth and facilitate quick sanitization between tasks. The spacious bowls accommodate large pots, sheet pans, and cooking equipment. Compact footprint maximizes kitchen space while delivering full three-compartment functionality. Drainboards integrate seamlessly for continuous workflow without requiring additional counter space. Designed for commercial kitchens where efficiency and sanitation standards are non-negotiable. Perfect for establishments prioritizing food safety, operational efficiency, and equipment longevity. The BK Resources sink combines professional-grade construction with practical design features that streamline daily kitchen operations and maintain compliance with food service regulations.
        
          


        

• Height : 43.75
• Length : 96